Best local restaurants in Jeju, South Korea

For such a tiny island, Jeju is packed full of specialty dishes. From rich black pork to abalones plucked fresh from the ocean by Jeju’s very own ‘mermaids’, there are plenty of delicacies to try. Here’s a selection of Jeju’s best restaurants to whet your appetite, and our suggestions for places to try them.

Donsadon

Black pork is a specialty unique to Jeju. It’s made from the flesh of domesticated black pigs bred only on the island. If you pass a farm or two, you may well see the small, smooth-skinned pigs snuffling around. Grilled black pork is a dish so well-loved in Jeju that there’s a whole street devoted to it — head to Black Pork Street for pork restaurants galore. If you’re looking to head a bit more off the beaten track, however, Donsadon is an excellent option for fresh, sizzling barbecued black pork.

Myeongjin Jeonbok

Jeju is famous for its abalones, and Myeongjin Jeonbok is one of the most popular abalone restaurants on the island. Abalones are traditionally harvested by haenyeo, Jeju’s ‘mermaids’ — female divers who descend to depths of up to 15 metres to collect delicacies such as octopus, sea urchins, oysters and other shellfish, including abalones. Myeongjin Jeonbok has just four dishes on the menu — abalone sizzling stone pot rice, grilled abalone, rice porridge with abalone and sliced raw abalone. This means that each dish is honed to perfection. The ingredients are fresh and delicious, and the restaurant is good value for money compared to other similar establishments. Expect to wait for a table, as it’s a popular spot.

Deomjang Jungmun

For the Jeju specialty dish godeungeo gui — grilled mackerel cooked to perfection — head to Deomjang Jungmun in Jeju city. The mackerel is served with a wide variety of complementary side dishes, and portions are sizeable and good value for money. Mackerel is particularly well-loved in Jeju because it’s inexpensive, and in the hands of a skilful chef, there is a delicious counterpoint between the fish’s soft, slightly sweet flesh and crispy, sizzling skin.

Samsunghyeol Haemultang

Haemultang is a spicy seafood hotpot, filled with an abundance of fresh seafood. It’s popular all over Korea, but the Jeju version is especially tasty due to the availability of a wide variety of delicious shellfish and other seafoods. The dish is bursting with flavour and healthy vitamins; as well as seafood, the rich broth contains a number of vegetables, and is seasoned with gochujang, a spicy bean paste. Haemultang is the specialty dish at Samsunghyeol Haemultang, and the restaurant also boasts an extensive menu of other seafood options. The seating is traditional Korean style.

Friendship Sashimi Restaurant

Fresh sashimi is a sought-after delicacy all over Korea. Mouth-watering slices of raw seafood are served with side dishes and a mixture of soy sauce and fresh chilli for dipping. Look out for street food tents (or pojangmacha) all over Jeju, or head to a specialty sashimi restaurant such as Friendship Sashimi Restaurant, which has great views over the Jeju seafront.

Manna Sikdang

Hairtail fish, or galchi jorim, is a fish prized by Jeju’s locals. Long, thin and silvery, it’s hard to keep hairtail fish fresh for long once it’s caught, so Jeju — with its ultra-fresh seafood — is the best place to eat this unique fish. It’s normally served in a spicy stew. Many restaurants on the island serve this dish, as it’s now quite famous, but one of the most well-known places to go is Manna Sikdang. Be prepared to wait for a table, and go early, as the restaurant closes once it has sold out for the day.

Guksu Madang

Guksu Madang’s specialty dish is momguk, or gulfweed soup. Pork bones are boiled to make broth, and flavoured with onions, sour kimchi and vegetables. The star ingredient is gulfweed, a seaweed known as ‘mom’ or ‘mojaban’ in the Jeju dialect. Momguk is a dish unique to Jeju, and cannot be found elsewhere in Korea. The dish’s history lies in Jeju’s past: with a climate that included harsh sea winds and cold weather, the island’s crops were vulnerable to failure, and so the Jeju natives turned to seaweed for a reliable source of nutrition. Momguk was traditionally served at family gatherings and events.

See more: 5 most romatic destinations for couples in Jeju, South Korea

Source: Internet

Get to know Cai Rang Floating Market

Together with Cai Be and Phung Hiep, Cai Rang Floating Market in Can Tho City is one of the three biggest in the Mekong Delta. The shops and stalls at the market are boats of different sizes.

One of the most interesting sights in the Delta are the floating markets and associated river life. Cai Rang Floating Market is open all day but it is busiest from sunrise to about 9am. The main items sold there are farm products and specialties of Cai Rang Town, Chau Thanh District and neighboring areas. Every boat has a long upright pole at its bow on which samples of the goods for sale are hung.

During the early morning market hours, larger sized boat anchor and create lanes that smaller boats weave in and out of. The waterway becomes a maze of hundreds of boats packed with mango, bananas, papaya, pineapple, and even smuggled goods like cigarettes. Sellers do not have to cry out about their goods because their goods can be seen in a distance and their cries would not be heard in the vastness of the river and the noise of boat engines. Small boats that sell beer, wine and soft drinks go among the other boats to serve market-goers and visitors. Sellers tie their goods to a tall pole so that buyers can see from a distance what they are selling.

Each boat is loaded with plenty of seasonal goods. Activities at the market are also an occasion for tourists to study the cultural aspects of southerners. You can see the market in the distance, it does not look like much, just a mass of boats. The boats all display their wares on a mast so you can see what they have available.

To visit Cai Rang Floating Market, visitors can join a tour of the Mekong Delta. On the way to Can Tho, visitors can stop to visit My Tho and take a boat trip to visit orchards, bee farms and coconut candy establishments in Ben Tre.

Many have agreed that visiting floating markets is among the can-not-miss experience in Southern Vietnam. There are a lot of travel agencies that offer a wide range of tours to Mekong delta with various tour duration and floating markets are included in most of them. Those without lots of time in their schedules are recommended to chose one Mekong delta day tour with floating market in its itinerary that best fit their time-frame.

Read more: Well-known destinations in Can Tho

Source vietnam-beauty

Explore the attractions in Shanghai, China

Shanghai is a vibrant high-paced city of bright lights from its colonial period, bustling markets, and creative energy.  As one of China’s largest cities, there are many things to explore here.

From iconic landmarks to floating towns, museums teaching the culture and history of Shanghai, beautiful green spaces and local hangouts, you will find something worth visiting around every corner of China’s biggest city.

The Bund

The Bund is Shanghai’s waterfront boulevard, lined in the heritage buildings that showcase the city’s pre-1949 past and across the river from the Pudong skyscrapers of its future. Along the Bund, Shanghai’s street life is in full force. It is bustling even at dawn, with local ballroom dancing, exercising, and practicing tai chi and qi gong. Day and night, Chinese tourists, foreigners, and Shanghai locals walk the Bund, snapping photos of each other backed by the skyscrapers. At night, the towers are lit with flashing neon lights reflected in the Huangpu River.

Oriental Pearl Tower

The Oriental Pearl Tower is a Shanghai landmark as it towers over the Huangpu River in Pudong New Area. At 468 meters (1,535 feet) tall, it was the highest building in Shanghai when it was built in the early 1990s. Looking like a cross between the Eiffel Tower and Seattle’s Space Needle, the world’s sixth largest radio and TV tower has 15 observation decks with a revolving restaurant at the 264-meter (867-foot) level.

Eleven spheres are strung vertically through the tower, a scene that is suggestive of dragons playing with pearls. The glass floor of the outdoor viewing platform is probably one of the most thrilling attractions in Shanghai.

Yu Garden

While the area around Yu Garden is commercialized and the garden itself not as impressive as the classical gardens of Suzhou, it is one of the few old sights left in Shanghai, and a valuable piece of the city’s rapidly disappearing past. Commissioned in 1559 by Ming Dynasty official Pan Yunduan, the garden was built over nearly two decades by the renowned architect Zhang Nanyang.

After you walk around carp-filled ponds and through the rock gardens and bamboo groves, you can visit the small museum dedicated to the Society of Small Swords rebellion.

Fuxing Park

Once the largest park in Shanghai, Fuxing Park is the quintessential Chinese senior-hangout spot. Find sprightly adults dancing their favourite ballroom steps, playing cards or mahjong or writing ephemeral poetry with giant calligraphy brushes. Located in the French Concession, Fuxing Park is also a great escape from the city that surrounds it. Here, there is plenty of green space and vegetation to renew your body and soul.

Shanghai Museum

Paris has its Louvre, Amsterdam the Rijksmuseum and Shanghai has its own world-class museum in the Shanghai Museum. Located in a modern building on People’s Square, the Shanghai Museum has five floors containing the best in ancient Chinese history: old coins, priceless paintings and ceramics, intricately carved traditional lacquer furniture, and ancient bronze and jade artifacts. All told, the museum has more than 120,000 pieces divided among 11 galleries. Even the building itself is a work of art, with the round dome representing heaven and the square base, land. Best of all, the museum offers free admission to 8,000 people every day.

Read more: The best contemporary art museums you should visit in Shanghai

Source Internet